Colombian EP 455 Espresso | 100% Colombian Euro Prep Arabica Beans | Dark roast without bitter flavour |
Colombian EP452 Espresso | 100% Colombian Euro Prep Arabica Beans | Slightly lighter roast than above with the same full-bodied aroma and taste |
Colombian Supremo | 100% Colombian Supremo Arabica Beans | A prized Colombian coffee, smooth tasting and fruity |
Colonial House Blend | A blend of Kenya AA, Costa Rica Tarrazu and Colombian Supremo Arabica Beans | Full-bodied and smooth with an intense aroma |
Colombian SupremoSwiss Water Processed Decafe Espresso Roast | 100% Colombian Supremo Arabica Beans | Swiss Water Decaffeinated, dark roasted and without that bitter flavour |
Colombian EP Decafe Espresso Roast | 100% Colombian Euro Prep Arabica Beans | Decaffeinated, dark roasted and without that bitter flavour |
Café de la Reine | A blend of Kenya AA, Ethiopian Sidamo and Indonesian SumatraArabica Beans | Tangy, smooth and well balanced |
Starburst Blend | A blend of Kenya AA, Colombian Supremo, Ethiopian Sidamo, Indonesian Sumatra, Colombian EP 455 Espresso, Kona Blend Arabica Beans | Full-bodied with a rich aroma |
Windsor Blend | A blend of Colombian Supremo, Kenya AA, Ethiopian Sidamo, Indonesian Sumatra and Colombian EP 455 Espressso Arabica Beans | Sweet, fragrant aroma and rich, sharp flavour |
Kenya AA | 100 % Kenya AA Arabica Beans | Mellow-yet-tangy with complex aromas and rich flavour |
Continental Blend | A blend of Colombian Supremo and Colombian EP 455 Espresso Arabica Beans | Lively, hearty and smooth |
Viennese Blend | A blend of Colombian EP 455 Espresso, Ethiopian Sidamo and Indonesian Sumatra Arabica Beans | Rich aroma, and a sharp, yet still delicate, flavour |
Jamaican Blend | A blend of Kenya AA, Costa Rica Tarrazu and Colombian SupremoArabica Beans | Exotic, sweet, well balanced and very smooth |
Breakfast Blend | A blend of Colombian Supremo and Mexican Arabica Beans | Smooth, sweet and lightly spicy |
Mocha Java Style | A blend of Mexican, Guatemala and Colombian Supremo Arabica Beans | Medium bodied with a rich aroma |
Mocha Java Style Espresso | A blend of Mexican, Guatemala and Colombian Supremo Arabica Beans | Dark roasted to give a strong and full brew with a pleasant spiciness |
Gold Espresso | A blend of Brazil, Colombian Supremo, Ethiopian Sidamo, Guatemala and Kenya Arabica Beans | This is a dark roast with a unique rich and pungent flavour. |